Want to live longer? You need this nutrient.

Low levels of omega-3 fats linked to cancer, asthma and other diseases. Reference the article written by Taras Grescoe at http://tinyurl.com/agvlqk. A higher intake of omega-3 fatty acids has been shown to positively affect ailments as diverse as stroke, allergies, dementia, and dyslexia.

Essence of Health, the Xoçai™ Omega Squares™
The North American diet is almost completely void of the essential fatty acid Omega-3. Researchers believe that at least 60% of North Americans are presently deficient in Omega-3 fatty acids and that children are obtaining almost no Omega-3. In fact, the deficiency of Omega-3 in the North American diet has now been linked to an extensive list of health-related problems sited in over 2,000 scientific studies.
Omega-3 fatty acids are essential to health.They are considered essential fatty acids, which means that they are essential to human health but cannot be manufactured by the body.
The National Institutes of Health and International Society for the Study of Fatty Acids and Lipids (ISSFAL) recommends that individuals consume at least 220mg daily of DHA (docosahexaenoic acid), the most important Omega-3 fatty acids, and that pregnant and nursing women consume at least 300mg daily. For comparison purposes, there is 100mg of DHA per 1/4 cup of canned tuna.
The Xoçai™ Omega Squares™ have a minimum of 200mg of DHA and EPA per three 11 gram squares. The Xoçai™ Omega Squares™ are an excellent source of Omega-3 and promotes the necessary balance of essential fatty acids though the Açaí Berry, flaxseed and a patented, plant-based, encapsulated Omega-3.


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